In our modern life, everything moves so fast. We are always trying to find some shortcuts to allow (find) us more free time.
So for a couple of weeks, I have been (and my girlfriend) planning the meals for 2 weeks at the time.
Most of the diners during week are prepared or almost prepared. So everyday, we need to unfreeze or put the prepared ingredients in the slow-cooker, and Voilà.
Ricardo has a lot of good recipes available on his website.
Some of our favourite recipes are:
- Slow Cooker Pineapple Chicken
- Slow Cooker Beer-Braised Ham
- Spaghetti sauce with ribs
- Slow Cooker Maple and Beer Braised Ham
The recipes are simple, sometimes with unusual ingredients. But they are easy to follow and really detailed, just like build a LEGO set.